Bloody Meerkats

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Re: Bloody Meerkats

Postby dave robinson » 05 Nov 2009, 17:41

PEOPLES ! Message from Alexandr the meerkat, you have incorrect informations - please click here . . . . . . . http://www.comparethemeerkat.com/home
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Re: Bloody Meerkats

Postby alanbakewell » 05 Nov 2009, 18:21

O.K. then. Memo to self.

Add 1/2 ltr. of Vodka to the Cheese sauce. :lol:
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Re: Bloody Meerkats

Postby Mikey » 05 Nov 2009, 23:27

They also have great taste in smoking jackets :)
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Re: Bloody Meerkats

Postby BarryH » 05 Nov 2009, 23:32

John M wrote:Regarding the comment " They make good fur coats."

How long does it take to train them to do this kind of work?
Do they require work permits or are they allowed into the country under EU regulations. :?


They do it socially. It takes ten Meerkats about a day to knit one fur coat, they use their own hair you know.

No permits needed, they work in the Midlands area, just around the corner from Alan.

Cheers
Barry
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Re: Bloody Meerkats

Postby rogb » 06 Nov 2009, 02:22

All very well
But do they still sell insurance? :?:
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Re: Bloody Meerkats

Postby BarryH » 06 Nov 2009, 10:20

rogb wrote:All very well
But do they still sell insurance? :?:


Insurance, what's that, leave me alone, I'm in the Jacuzzi.

Just think, boiled Meerkat.

http://www.youtube.com/watch?v=uSIKy3-mnLk

Cheers
Barry
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Re: Bloody Meerkats

Postby Paulps » 06 Nov 2009, 11:50

BarryH wrote:
rogb wrote:All very well
But do they still sell insurance? :?:


Insurance, what's that, leave me alone, I'm in the Jacuzzi.

Just think, boiled Meerkat.

http://www.youtube.com/watch?v=uSIKy3-mnLk

Cheers
Barry

Is that boiled Meerkat with a cheese sauce?
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Re: Bloody Meerkats

Postby BarryH » 06 Nov 2009, 13:13

Paulps wrote:Is that boiled Meerkat with a cheese sauce?


No, that's a Midlands delicacy, up here in Derbyshire, you just slap one between two slices of bread, buttered of course.

Cheers
Barry
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Re: Bloody Meerkats

Postby John Haldane » 06 Nov 2009, 18:12

Hi
Is it best to use thick or thin sliced bread, :mrgreen: and do you dunk it to the glass of vodka, any help appreciated.
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Re: Bloody Meerkats

Postby Pat Seaman » 06 Nov 2009, 21:27

I would suggest Meerkat butties, with chips and loads of salt and vinegar.

Pat.
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